Aage and Kasper Würtz are an internationally soughtafter father and son team of studio ceramists. While their location is Horsens, Denmark, a provincial town on the Jutland mainland, they are becoming known far and wide for their hand-thrown, hand-glazed designs— most notably the crockery they produce for a growing number of New Nordic and other contemporary gourmet restaurants around the world—from Geranium, Noma and Amass in Copenhagen to Törst and Luksus in Brooklyn, New York.